Ok, i've never been known as this great cook but Lindsay's blog has me interested. i do have a recipe that is a winner w/everyone who tries it: forgive my sometimes inexact measurements (i'm not a measurer :)
Chickey Stacky Uppy
1-Lg Can Cream of Chicken Soup
1-Lg Can Cream of Mushroom Soup
1/2 envelope lipton onion soup
1 small can mushroom pieces
1-10 3/4 oz. chicken broth
4-5 chicken breasts, cooked and cubed (i boil these and cube after)
Mix all of the above and heat through. can be done in crock pot, approx. 4 hours on low.
Add 8 oz. sour cream before serving.
This is fun for the family because it can be customized to each person's taste
Each person makes their own w/ chowmein noodles, topped by scoop of white rice, add above gravy, top w/ dry roasted peanuts, chopped tomatoes, chopped green onions, chopped green peppers, jalapenos, pineapple chunks and coconut. Anything goes! This is so..... good! Seems like an unusual combo but oh, the flavors are so awesome together. Serves 6-8 people.
10 comments:
hey, don't forget soy sauce and tomatoes! (those are my faves...and peanuts..and pineapple...and coconut...yummy:))
lee will be so excited to see this post!
Mmmmmm......I just sent it to my printer! And even if I didn't like the ingredients in it, I'd still try it because of that name! LOL.
Thanks for joining in!
Linds--you'll like this one! It is super yummy!
Suepy--way to go on the bloggy today! Wowzers. thought i'd have to wait another 5 weeks for a new post.
Yay for chicken stacky uppy!!
I so need to make some soon!
WOOHOO!! Mitch is going to be so excited. We are going to introduce this to some people down in Texas!
I think next Tuesday you should post the baked oatmeal recipe that I forgot to get from you!! :o)
i hope the texans appreciate this "scandahuvian" dish. Maybe add tabasco and chitlins. ummmmm.
I will try to remember that baked oatmeal recipe for you, Tonya. If nothing else i'll send it to you on your blog/email.
We are in TEXAS not Mississippi!! hehehe chitlins??? I think maybe jalepenos.
you're it!
http://cassanddrew.blogspot.com/2008/10/tagyoure-it.html
I made chicken stacky uppy tonight and it was wonderful!!! I have leftovers and we are planning to introduce it to our neighbors later this week :)
Thanks for sharing the recipe!!!!
Hey, I am checking this blog using the phone and this appears to be kind of odd. Thought you'd wish to know. This is a great write-up nevertheless, did not mess that up.
- David
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